Ingredients
- 1 1/2
 ounces Dillon’s Peach Liqueur
- 1/2
 ounce Dillon’s Rye Whisky
- 1/2
 ounce fresh lemon juice
- 2
 dashes Dillon’s Lemon Bitters
- 2-3
 ounces Iced Tea
Fresh peach slices, for garnish
How to prepare
- Step 1
 - Add all of the ingredients to your shaker with ice. Shake for 10-15 seconds.
 - Step 2
 - Strain into a Collins glass filled with fresh ice & garnish with fresh peach slice.
 - Step 3
 - Enjoy!