Ingredients
- 2
ounces Dillon’s Unfiltered Gin 22
- 1
egg white
- 2
dashes Dillon’s Lemon Bitters
- 0.5
ounce fresh lemon juice
- 0.5
ounce Elderflower Liqueur
Lemon peel, for garnish
How to prepare
- Step 1
- Add the ingredients to your cocktail shaker and dry shake (no ice) for 15-20 seconds.
- Step 2
- Add ice and shake again for another 15-20 seconds.
- Step 3
- Strain into a stemmed glass & garnish with lemon peel rolled into a flower.
- Step 4
- Enjoy!
