Ingredients
- 4
 fresh basil leaves, plus more for garnish
- 1
 ounce Dillon’s Limoncello
- 1
 ounce Dillon’s Vodka
- 1/2
 ounce fresh lime juice
- 3-4
 ounces Ginger Beer
lime wheel, for garnish
How to prepare
- Step 1
 - In your copper mug add 4 fresh basil leaves and Limoncello. Muddle to release oils from basil leaves.
 - Step 2
 - Add remaining ingredients to glass and fill with ice. Stir well to combine.
 - Step 3
 - Garnish with basil and lime wheel & enjoy!