Ingredients
- 1 1/2
 ounces Dillon’s Dry Gin 7
- 2
 ounces fresh pressed apple cider
- 1/2
 ounce fresh lime juice
- 2
 dashes Dillon’s Lime Bitters and Dillon’s Ginger Bitters
- 2
 ounces ginger beer
Dehydrated apple slice, for garnish
How to prepare
- Step 1
 - Add the gin, apple cider, lime juice and bitters to your rocks glass.
 - Step 2
 - Stir to combine and add ice.
 - Step 3
 - Top with ginger beer, garnish & enjoy!