Ingredients
- 1
 ounce Dillon’s Vodka
- 1
 ounce fresh espresso
- 1/2
 ounce Dillon’s Coffee Liqueur
- 1/2
 - 1/2
 ounce simple syrup, optional
Coffee beans or ground coffee, for garnish
How to prepare
- Step 1
 - In your cocktail shaker add all the ingredients and ice and shake for 10-15 seconds.
 - Step 2
 - Strain into a chilled coupe, garnish & enjoy!